Fresh Look & New Summer Salad Series
The Heat is on and Summer is finally here! |
The Growers Basket has a fresh new look and I am so excited for the summer roll out! Over the past couple weeks I have noticed the fruit and veggie stands popping up like crazy around the Niagara Region, and this can mean one thing and one thing only; things are growin'! Local finds right now will include asparagus, strawberries, leeks, rhubarb, and fiddleheads (now at end of harvest). I have been trying my best to prepare my lunches with healthy, satisfying and local ingredients and it was during a lunch break in the vineyard on Quarry Rd where I thought of a great blog series for my readers.Over the next 5 weeks I will be releasing a weekly summer salad with a tasty wine pairing. This week is all about big flavour and fresh ingredients!
Summer Salad: The Chunky Fiddleheaded Greek
- cucumbers (St David's Hydroponics)
- yellow bell pepper (St David's Hydroponics)
- red bell pepper (St Davids Hydroponics)
- cherry tomato (Product of Ontario)
- sliced shallot (Product of Ontario)
- Crumbled Feta Cheese (Product of Ontario/Upper Canada Cheese Co.)
- apple cider vinegar
- balsamic vinegar
- grape seed oil
- lemon juice
- S&P
Ontario Wine Pick: Henry of Pelham 2009 Gamay (Chilled)
*This may not be available at all LCBO's however visiting the winery is worth it! Any chilled Ontario Gamay would go well with this salad.
- this Gamay is bursting with fruit forward notes of cherries,lively with fresh acidity and is very well balanced. Serving it chilled with the Chunky Fiddleheaded Greek Salad is perfect for a light lunch on your patio with a few friends.
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